Believe it or not, some folks who eat at this Midtown mecca actually eschew the jaw-dropping ‘Detroit-style’ pizza for something different. But that’s okay, because Graffiti isn’t a one-trick (pizza) pony, but also has some of the best pasta dishes in the region. Indeed, with noodles made in-house from scratch, dishes like ‘Da Fungi Drummer’ (roasted mushrooms, brown butter, tarragon, confit garlic, local egg yolk, tagliatelle) bring the ruckus. – From TOQUE’s Little Red Book, 2020
